Omega 3,6,9

Omega 3,6,9

Omega 3, 6 and 9 supplies a balanced combination of fatty acids from Fish Oil, Flaxseed Oil Borage Oil and Sunflower oil with a little Vitamin E to prevent oxidation of the oils. A broad-spectrum source of the Omega 3 6 9 fatty acids: a combination of ALA, EPA and DHA omega 3s, along with Gamma linolenic acid (GLA) and oleic acid (OA), providing a significant dose of these poly-and mono unsaturated fats. With added Vitamin E to support their effectiveness. These Omega 3 6 9 soft gel capsules are a broad- spectrum source of the primary essential fatty acids.

The Omega-3, Omega-6 and Omega-9 unsaturated fatty acids are a series of essential (which means that the body needs them for various processes but cannot manufacture them itself) fatty acids or oils which MUST be obtained from the diet. Many foods contain fatty acids, but especially in processed foods these are often oxidised (rancid) and become unusable at best – toxic at worst.

Inflammation is an essential process by which the body protects us from damage caused by pathogens. However, excessive inflammation can cause damage too. One good example of this is arthritis. The initial inflammation surrounding a joint is a warning sign that something is wrong. Attended to correctly, it will go away and the body will heal. Not attended to correctly, the inflammation can become chronic and damage the joints – a condition we refer to as arthritis.

In highly simplified terms, the immune system signalling of when to ‘turn on’ an inflammatory process in the body and when to ‘turn it off’ because it is no longer required, is the result of the balance between Omega-6 (Polyunsaturated fatty acids or PUFA’s – the ‘on’ switch) and Omega-3 (Monounsaturated fatty acids – the ‘off’ switch). These benefits affect every system in the body including the brain and nerves, the cardiovascular system, sight, hearing, immune system, muscles, skin, hair and bones.

If you are pregnant, lactating or suspect you are pregnant, please consult with a healthcare professional before proceeding with use.

Omega-9 fatty acids have benefits specifically for high blood pressure and age related memory problems. They may also assist in preventing gallstones and breast cancer, and may contribute to an increase in testosterone levels



PEOPLE WHO SHOULD SERIOUSLY CONSIDER

SUPPLEMENTING THEIR DIET WITH OMEGA 3-6-9 INCLUDE:

• People suffering from hypertension (high blood pressure) or cholesterol-related problems, cardiovascular disease.
• People suffering from inflammatory conditions including auto immune conditions (examples include diabetes, arthritis, Sjogren syndrome, metabolic syndrome, colitis, ulcerative colitis, Crohn’s Disease and many more).
  
  
• People who have skin or hair problems – especially dry hair or skin, or inflamed skin conditions (including eczema and psoriasis).
  
  
• People with bone, muscle and joint conditions including arthritis, multiple sclerosis, etc.
  
  
• People concerned about their brain function, memory, concentration, depression, Alzheimer’s and Parkinson’s.
  
  
• People suffering from migraines, epilepsy or stress